MONDAY - TUESDAY MENU
Empanada - 18
Choice of Ground Beef or Cheesy Corn. Served with lemon garlic olives
Choripan Roll - 18
Chorizo sausage, pickled onion with chimichurri sauce served with rosemary salted chips
Provoleta - 26
Chilli served with Sourdough, melted Provolone
Quinoa Salad (VG/GF) - 26
Roasted Beets, Quinoa, Beetroot Honey Mustard dressing, Roasted Almond, Baby Greens
Grilled Flat Bread with Chimichurri Dipping Sauce (V) - 12
TO SHARE:
Artisanal Cheese Platter (V) - S: 35 L: 62
Pecorino Brigante, Il Forteto Cacio di Bosco, Ocelli Testun al Barolo, Taleggio, S.Antonio Gorgonzola Dolce,
Quince Paste, muscatel, walnut raisin bread,Lavosh, cheese crackers
Antipasto Platter (V) - S: 38 L: 68
24 month aged prosciutto, fennel salami, mortadella ham, wagyu bresaola with a selection of breads and pickled vegetables
Smoked Eggplant [VG/GF] - 32
Dijon Babaganush, Chickpeas and Capsicum Salsa, Black
Sesame Seeds Vinaigrette
La Boca Lacro Soup [VG] - 32
Five Beans Mix, Cilantro, Pearl Barley, Chilli, Onion
Gourmet Pork & Fennel Sausage (2PC) - 34
Roasted potato, Corn on Cob, Chimichurri
Grilled Fish Of The Day - 38
Roasted potato, Corn on Cob, Chimichurri
Flame Grilled Chicken Thigh [GF] - 38
Roasted potato, Corn on Cob, Chimichurri
250GR Riverine MBS2 Flank Steak - 34
Roasted potato, Corn on Cob, Chimichurri
300GR Striploin [GF] - 48
Roasted potato, Corn on Cob, Chimichurri
Loaded Chorizo & Cheese Fries - 18
Roasted Garlic Potato [VG/GF] - 12
Mash [GF] - 10
Mixed Leaf Salad [VG] [GF] - 10
Red Velvet [VG] [GF] - 20
Raspberry Coulis, coconut crumble, peach compote
Churros with Chocolate Sauce - 20
Menu correct at time of publishing, but items and prices may be subject to change
If you have any special dietary requests please speak to the
La Boca Bar and Grill staff for further details on menu items options.
[VG - Vegan] [V - Vegetarian] [GF - Gluten Free]
While we endeavour to accommodate request for special meals such as gluten free and other allergies or intolerances, we cannot guarantee completely allergy free meals.
This is due to the potential of trace allergens in the working environment and supplied ingredients.
WEDNESDAY - SUNDAY MENU
Empanada - 18
Choice of Ground Beef or Cheesy Corn. Served with lemon garlic olives
Choripan Roll - 18
Chorizo sausage, pickled onion with chimichurri sauce served with rosemary salted chips
Provoleta - 26
Chilli served with Sourdough, melted Provolone
Quinoa Salad (VG/GF) - 26
Roasted Beets, Quinoa, Beetroot Honey Mustard dressing, Roasted Almond, Baby Greens
Grilled Flat Bread with Chimichurri Dipping Sauce (V) - 12
TO SHARE:
Artisanal Cheese Platter (V) - S: 34 L: 59
Pecorino Brigante, Il Forteto Cacio di Bosco, Ocelli Testun al Barolo, Taleggio, S.Antonio Gorgonzola dolce,
quince paste, muscatel, walnut raisin bread,Lavosh, cheese crackers
Antipasto Platter (V) - S: 36 L: 64
24 month aged prosciutto, fennel salami, mortadella ham, wagyu bresaola with a selection of breads and pickled vegetables
Smoked Eggplant [VG/GF] - 32
Dijon Babaganush, Chickpeas and Capsicum Salsa, Black
Sesame Seeds Vinaigrette
La Boca Lacro Soup [VG] - 32
Five Beans Mix, Cilantro, Pearl Barley, Chilli, Onion
Gourmet Pork & Fennel Sausage (2PC) - 34
Roasted potato, Corn on Cob, Chimichurri
Grilled Fish Of The Day - 38
Roasted potato, Corn on Cob, Chimichurri
Flame Grilled Chicken Thigh [GF] - 38
Roasted potato, Corn on Cob, Chimichurri
250GR Riverine MBS2 Flank Steak - 34
Roasted potato, Corn on Cob, Chimichurri
300GR Striploin [GF] - 48
Roasted potato, Corn on Cob, Chimichurri
ASADOR
300GR ASADOR - 49
Choice of wood-fired free range pork belly or beef brisket (MBS2) or both.
Served with Roasted Potato and Grilled Corn
LA BOCA SIGNATURE GRILL PLATTER - 99
Share Platter for two, featuring
200gr Free range pork
200gr Beef brisket (MBS2)
200gr Lamb Loin Chop
Served with Roasted Potato and Grilled Corn + 2 Glasses of House Wine
COMBO - 115
La Boca Signature Grill Platter
Includes 2 Glasses of House Wine + Churros to share
Loaded Chorizo & Cheese Fries - 18
Roasted Garlic Potato [VG] [GF] - 12
Grilled Corn on Cob - 12
Mixed Leaf Salad [VG] [GF] - 10
Red Velvet [VG] [GF] - 20
Raspberry Coulis, coconut crumble, peach compote
Churros with Chocolate Sauce - 20
Menu correct at time of publishing, but items and prices may be subject to change
If you have any special dietary requests please speak to the
La Boca Bar and Grill staff for further details on menu items options.
[VG - Vegan] [V - Vegetarian] [GF - Gluten Free]
While we endeavour to accommodate request for special meals such as gluten free and other allergies or intolerances, we cannot guarantee completely allergy free meals.
This is due to the potential of trace allergens in the working environment and supplied ingredients.