Dining with a group?

Save 20% off the total bill when you dine with 6 or more people!*

PAN CON CHIMI 7
Warm Flat Bread served with Chimichurri, Salsa Verde and Salsa Criolla

FUGAZZETA 12
Classical Argentinean Onion and Provolone Pizza

SYDNEY ROCK OYSTERS (HALF DOZEN) 14
Natural | Salsa Criolla and Red Wine Vinegar | Baked with Blood Sausage and Hollandaise

EMPANADAS (2 PIECES) 12
Beef, Tomato & Mozzarella or Corn 

GRILLED OCTOPUS 19
Corn Kernels, Caramalised Onion, Grapefruit and Cuttle Fish Emulsion

BEEF CARPACCIO 17
Parmesan, Tomato, Zucchini and Coriander

ARGENTINEAN CHORIZO 16
Charred Pears, Heirloom Tomato, Finger Lime and Radish

GRILLED KING PRAWNS 18
Olives, Tomato, Roasted Pepper Salsa and Passion Fruit Gel

ZUCHINNI FLOWERS (V) 17
Globe Artichoke, Corn Jalapeño Salsa and Beetroot Gel

PUMPKIN GNOCCHI (V) 18
Sauteed Mushrooms, Parmesan Pangritata and Pinenuts

Argentinian Main Courses

Comida Ligera | Something light

ARGENTINEAN BEEF BURGER 25 
Served with Fries

PAPPARDELLE WITH BEEF RAGU 26
Pappardelle Pasta, Slow Cooked Beef and Tomato Sauce

CORN AND ZUCHINNI PANCAKE (V) 28
Smoked Goats Curd and Beetroot

BRAISED MUSHROOMS (V) 27
Puy Lentils, Chestnut Pâté, Kale Purée and Basil Oil

PANFRIED SALMON 36

Snowpeas, Heirloom Tomatoes, 63° egg and Yarra Valley Caviar


220G PASTURE FED ANGUS SIRLOIN STEAK 29

WAGYU RUMP MBS 5 36

SKIRT STEAK SERVED MEDIUM 32

200G EYE FILLET 36 

400G GRAIN FED BEEF RIB EYE 40

FISH OF THE DAY 34

CHICKEN THIGH FILLET 30

ABOVE DISHES ARE SERVED WITH
GARLIC CHILLI ROAST POTATO AND CHIMICHURRI

SUCKLING LAMB Small (220g) 30 / Large (350g) 40

PORK BELLY Small (220g) 30  / Large (350g) 40 

MIXED GRILL Small (220g) 30 / Large (350g) 40 

MESCLUN AND AVOCADO SALAD 7

ROASTED BABY CARROT, BEETROOT AND PARSNIP 8

STEAMED ASPARAGUS WITH PARMESAN 8 

MUSHROOM, BRUSSEL SPROUTS, CARAMELISED ONION AND RADISH 8

CHILLI GARLIC ROAST POTATOES WITH AIOLI 7

Argentinian Desserts

CARAMEL CUSTARD 16
Chantilly Cream and Frosted Strawberry

WARM WAFFLES 16
Smoked Chocolate Mousse, Hazelnuts and Berries

STRAWBERRY PILLOW 16
Chocolate Soil, Raspberry, Meringue and Mint

COCONUT CALAMANSI PANACOTTA 16
Passion Fruit, Pineapple and Coconut Flakes

CHOCOLATE RASPBERRY FONDANT 16
Pistachio Ice Cream, Raspberry and Mint

GF = Gluten Free | V = Vegetarian

Menu correct at time of publishing, but items and prices may be subject to change 

*Terms and conditions apply.
Bookings essential. Offer is valid for 20% off total bill (up to $200 value). Minimum 6 guests. Each guest is required to select a minimum of 2 courses from the lunch or dinner menu. Cannot be combined with other offers. Valid until 31st October 2017.